the kids and i are taking some river cottage cooking classes via learning with experts. the first class is outdoor cooking, so we packed up the wagon and vermont cart, headed out to the back eight, and set up a little outdoor kitchen in the clearing for a grilled lunch. toasted cheese bread, roasted tomatoes, and fried apples. also, hot dogs! (thanks to josh who brought them out to us on the riding lawnmower(!!)). next up : foraging and feasting from hedgerows, another class from the folks at river cottage. (always choose the peer option—it’s so affordable!) // btw, another favorite online learning source for us has been the townsends YouTube channel, great for learning traditional skills, using axes & hatchets, starting fires with flint & steel, etc. we ♡ homeschooling!
